BA Hons Hospitality Management Leadership

Why study this course?

• Learn directly from experienced professionals and industry experts.

• Participate in live projects and case studies reflecting real-world challenges.

• Study in a vibrant London location surrounded by leading hotels, restaurants, and event organisations.

• Benefit from flexible class schedules during weekdays, evenings, or weekends.

• Gain practical leadership and analytical skills valued by global employers.

• Graduate with a recognised qualification from Anglia Ruskin University.

Entry requirements

Academic Route

Minimum Age: 18 years

Applicants must provide evidence of their highest academic qualification, which may include:

• Level 3 Qualifications (A Levels, NVQ Level 3, Diploma, Certificate, or Access to Higher Education Diploma)
• International Baccalaureate
• High School Level Qualifications
• Level 2 Qualifications or equivalent (for example, GCSEs, NVQ Level 2, Diploma, or Certificate)

Work Route

Minimum Age: 21 years

Applicants who do not meet formal academic entry criteria may apply through the Work Route. This route recognises relevant professional experience in the field, or related industries as an alternative pathway into higher education. Some exceptions may apply for applicants with professional experience in other fields. This entry route ensures that motivated and experienced candidates can progress academically and professionally.

English Language Proficiency

If English is not the first language, applicants must complete an approved free English language test that assesses reading, writing, speaking, and listening skills. Equivalent qualifications may also be accepted.

Interview

All applicants are required to attend an interview with a member of the admissions team as part of the selection process.

Assessments

Some of the main assessments will include:

• Individual and group projects

• Written reports and essays

• Case study analyses and research projects

• Presentations and reflective portfolios

• Final major project or business plan

Modules

Study & Career Progression

Graduates of this course will be equipped for a range of management and leadership positions within the hospitality, tourism, and events sectors. Possible career paths include:

• Hotel Manager

• Event Manager

• Restaurant or Food Service Manager

• Hospitality Operations Manager

• Human Resources Manager

• Tour and Travel Manager

• Conference and Venue Manager

Graduates may also choose to progress to postgraduate study in areas such as International Hospitality Management, Event Management, or Business Leadership.

Student Fee's & Finance

The Tuition Fee of the course may vary depending on the institution you wish to study at, as well as your status in the UK. The course is available for UK/EU & International Students and eligible for Student Loans Company (SLC) funding to help cover the cost of your tuition fees and other expenses.

If you are an UK/EU citizen or living in the UK on an Indefinite stay, apart from the tuition fees, you could also receive support from the government via Student Loans Company to cover some living costs while studying.

• Tuition fee loans cover the full cost of your course and are paid directly to the course provider.
• Maintenance Loan pays for day-to-day living expenses like rent, bills, food and books. Unlike the fees loan, it's paid directly to your student bank account once a term and you can spend it on anything you like.
• Student Finance has to be paid back, however, you only make Student Loan repayments once you've left your course AND are earning enough. Repayments vary with your salary, and stop altogether if your income drops too low.
• Students can also apply for other types of special support grants, such as childcare grants or Disabled Students' Allowance if eligible.
• Moreover, almost all universities offer a selection of student bursaries. These are cash gifts you usually don't have to repay.